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Processing: Controlled and processed by our team of professionals.
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AdicionarPrincipal fishing methods: handline and bottom longline. Conservation status: local stocks appear to be healthy, but it is a species not well studied. Datasheet: Ficha técnica (Peixe-galo)
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AdicionarPrincipal fishing methods: handline and bottom longline. Conservation status: although local stocks appear to be healthy, this species has been red-listed by the IUCN as being threatened in the N. Atlantic. Datasheet: Ficha técnica (Raia)
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AdicionarPrincipal fishing methods: handline and bottom longline. Conservation status: although restrictions have been enforced to prevent divers from spearfishing for dusky groupers in the Azores since 1983, there is still concern as to the status of this species. Datasheet: Ficha técnica (Mero)
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39,00€ AdicionarPrincipal fishing methods: gathering and trap fish. Conservation status: Mediterranean slipper lobsters have a minimum commercial size of 17 cm (measured from the eye to the root of the tail) and a closed season between May 1st and August 31st has been implemented. This species is overexploited in some areas. Datasheet: Ficha técnica (Cavaco)
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AdicionarPrincipal fishing methods: coastal pole-and-line. Conservation status: local stocks appear to be healthy. Datasheet: Ficha técnica (Peixe-porco)
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AdicionarPrincipal fishing methods: pole-and-line and surface longline. Conservation status: although big-eye tuna have not been red listed by the IUCN for the North Atlantic, concern does exist as to the status of this species. Locally caught bigeye tuna have been allocated a minimum commercial size of 3.2 kg. Datasheet: Ficha técnica (Atum-Patudo)
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AdicionarPrincipal fishing methods: gathering. Conservation status: rough azorean limpets have been allocated a minimum commercial size of 5 cm and a closed season between October 1st and April 30th. This species has been overexploited in all areas of distribution. Datasheet: Ficha técnica (lapa-brava)
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AdicionarPrincipal fishing methods: handline and bottom longline. Conservation status: local stocks appear to be healthy, but it is a species not well studied. Datasheet: Ficha técnica (Escolar)
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AdicionarPrincipal fishing methods: handline and bottom longline. Conservation status: there is no immediate concern as to the status of this species in the Azores however, locally caught conger eels have been allocated a minimum commercial size of 58 cm, according to national legislation. Datasheet: Ficha técnica (Congro)
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21,00€ AdicionarPrincipal fishing methods: bottom longline. Conservation status: although local stocks appear to be healthy, this species may prove to be sensitive if deepwater fishing effort increases. Datasheet: Ficha técnica (Alfonsim)
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22,99€ AdicionarPrincipal fishing methods: bottom longline and handline. Conservation status: although there is no immediate concern as to the status of this species in the Azores, chub mackerel have been allocated a minimum commercial size of 20 cm, according to national legislation. Datasheet: Ficha técnica (Cavala)
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AdicionarPrincipal fishing methods: gathering. Conservation status: azorean barnacles are overexploited in many coastal areas. Datasheet: Ficha técnica (Craca)