Who we are

Get to know us a bit more

Lurdes Narciso was born in January 2004, with the same team from Maria de Lurdes da Ponte Martins Narciso, the company that started fish exportation and frozen distribution, in February 12th of 1993.

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Lauch of our new website
Lauch of our new website Lurdes Narciso has launched its new website! Here you can find the ...
Fresh

Fresh Products

Fishing: Great variety and quality of the Azorean sea.
Processing: Controlled and processed by our team of professionals.
Exportation: We export our products to every part of the world.

Fresh

  • FORKBEARD (Phycis phycis)

    Principal fishing methods: handline and bottom longline. Conservation status: local stocks appear to be healthy. Datasheet: Ficha técnica (Abrótea)  

    19,99 Adicionar
  • SCORPIONFISH (Scorpaena scrofa)

    Principal fishing methods: handline and bottom longline. Conservation status: although local stocks appear to be healthy, this species may prove sensitive as fishing effort increases. Datasheet: Ficha técnica (Rocaz)

    Adicionar
  • OILFISH (Ruvettus pretiosus)

    Principal fishing methods: handline and bottom longline. Conservation status: local stocks appear to be healthy, but it is a species not well studied. Datasheet: Ficha técnica (Escolar)  

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  • DUSKY GROUPER (Epinephelus marginatus)

    Principal fishing methods: handline and bottom longline. Conservation status: although restrictions have been enforced to prevent divers from spearfishing for dusky groupers in the Azores since 1983, there is still concern as to the status of this species. Datasheet: Ficha técnica (Mero)

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  • AZOREAN LIMPET (Patella aspera)

    Principal fishing methods: gathering. Conservation status: rough azorean limpets have been allocated a minimum commercial size of 5 cm and a closed season between October 1st and April 30th. This species has been overexploited in all areas of distribution. Datasheet: Ficha técnica (lapa-brava)

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  • BLUEFISH (Pomatomus saltatrix)

    Principal fishing methods: coastal trolling and coastal pole-and-line fishing. Conservation status: atlantic stocks appear to be healthy. Datasheet: Ficha técnica (Anchova)

    22,99 Adicionar
  • BARRACUDA (Sphyraena viridensis)

    Principal fishing methods: handline and bottom longline. Conservation status: although local stocks appear to be healthy, they have shown some signs of decline. Datasheet: Ficha técnica (Bicuda)  

    22,00 Adicionar
  • BLACK SCABBARDFISH (Aphanopus carbo)

    Principal fishing methods: handline and deepwater longline. Conservation status: Local stocks appear to be healthy and are considered as being “virgin stocks”. Datasheet: Ficha técnica (Peixe-espada-preto)

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  • RED MULLET (Mullus surmuletus)

    Principal fishing methods: fish traps. Conservation status: although there is no immediate concern as to the status of this species, locally caught red mullet have been allocated a minimum commercial size of 15 cm. Datasheet: Ficha-técnica (Salmonete)  

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  • COMMON SEABREAM (Pagrus pagrus)

    Principal fishing methods: handline and bottom longline. Conservation status: although there is no immediate concern as to the status of this species, locally caught common seabream have been allocated a minimum commercial size of 20 cm. Datasheet: Ficha técnica (Pargo)

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  • THORNBACK RAY (Raja clavata)

    Principal fishing methods: handline and bottom longline. Conservation status: although local stocks appear to be healthy, this species has been red-listed by the IUCN as being threatened in the N. Atlantic. Datasheet: Ficha técnica (Raia)

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  • BIGEYE TUNA (Thunnus obesus)

    Principal fishing methods: pole-and-line and surface longline. Conservation status: although big-eye tuna have not been red listed by the IUCN for the North Atlantic, concern does exist as to the status of this species. Locally caught bigeye tuna have been allocated a minimum commercial size of 3.2 kg. Datasheet: Ficha técnica (Atum-Patudo)  

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